With creamy peanut butter mixed into the fudgy batter and tons of peanut butter cups on top, the combination of flavors is irresistible and incredibly satisfying.

Recipe Inspiration Peanut b u tter cup brownies

Ingredients

1/2 cup unsalted butter melted – 3/4 cup dark brown sugar 3/4 cup granulated sugar 2 tsp vanilla extract 1/2 cup creamy peanut butter 3 large eggs (room temperature) 3/4 cup unsweetened cocoa powder 1/2 tsp fine sea salt 3/4 cup all-purpose flour 4 peanut butter cups (king size) 15 mini peanut butter cups

Instructions

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Instructions

Place pan on a wire rack to cool. Remove wrappers from peanut butter cups. After brownies have cooled for 10 minutes, gently push peanut butter cup bottoms into the brownie crust. Allow brownies to cool to completely before slicing.

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